'Raja Bojun' the pioneers in making truly Sri Lankan authentic dishes that suit the palate of food lovers in the country and around the globe located at Liberty Arcade, No; 282, R.A. De Mel Mawatha, Colombo 03, is a much convenient dining facility that caters the guest who would love to dine in serene environs with the feeling of 'stress free out-door dining within'.Whether you're planning to dine with your loved ones, celebrating a birthday, anniversary, a long overdue date night or celebrating with a group, Raja Bojun is the best choice of restaurant in the city of Colombo for any occasion. Its centrally located Duplication Road Kollupitiya provides a casually elegant, intimate atmosphere. The relaxing main course experience begins with a range of fresh salads follows while your orders at the hopper or grill stations heats up. You'll dip in the appetizing aroma of a variety of tantalizing chicken, seafood and vegetables at the staple meal. Each morsel is hot, fresh and delicious as the staple course is accompanied by an array of mouth watering pickles to add to the flavourful joy of wholesome dining.
The food-life concepts at Raja Bojun is a unique blend of both up country and low country Sri Lankan styles of cooking with no addition of artificial flavors at all. With freshly collected spices and ingredients, the chefs at the restaurant have proven to have the best skills of culinary art in the town to offer a variety of sweet, tasty and hot dishes both day and night for the best prices available at the best kind of dining stations in the city and suburb.
Located at the roof top of a Liberty Arcade new building complex at the Duplication road in Kollupitiya and within the same parking entrance for the Liberty Plaza shopping complex, Raja Bojun also offers ample paid parking facilities that would be reimbursed by the restaurant itself for the customer. The food here and the atmospheric array of the new restaurant with its royal look of double height topical construction itself does offer the best royal treatment from the very first instance a guest enters the premises. The dedicatedly hospitable staff and the team of stewards who warmly welcome the guest at Raja Bojun are always ready to serve their best to satisfy the guest who visit to dine freshly and tastily both day and night.
The architectures have done their best to make Raja Bojun an energy saving restaurant during the day time, with lots of filtered sun light coming in and yet with no interference to the guests sitting comfortably in the air conditioned restaurant area. It also has an open air waiting area for the guests.
The buffet at the lunch at Raja Bojun starts from the salad corner then extends towards three types of rice for the main meal and they include fried rice, steamed and country rice. The main curries include fish, crab and chicken with 15 types of vegetable curries with a grill station, a hopper station, as well as 10 to 12 desserts with tea and coffee at the end meal. Besides, there exists a mouth watering range of pickles that include Malay and lemon pickles as well. In addition to the Bar the juicy corner at the restaurant has several different kinds of fresh juices including the special treat of king coconut not to be found at many a star class hotel in town.
The dinner with a slight change to the main course adds a variety of night time delicacies that include Kotthu Rotti, Pol Rotti, String Hoppers, Pittu and Macaroni with 10 vegetable items and the tasty hot prawn curry in addition to the hot chicken, fish and crab. The dinner time entertainment also includes the playing of soothing music by a violinist, a pianist or a saxophonist every day.